A Crunchy Peach

A Crunchy Peach

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Tag: New stuff

September 27, 2017February 7, 2018 acrunchypeach

Corn Omelet

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Recent Posts

  • #Lemons To Lemon Curd February 11, 2019
  • Making Christmas* December 24, 2018
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  • Why I Don’t Use Fake Spiderweb October 30, 2018
  • Week 8: The Pickle Plate October 3, 2018

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Have any experience or ideas on building this (without a pool) in someone’s back yard?
Current status: enjoying the beautiful weather and picking through #indigo pods for seeds. Looking forward to being inspired by @sashaduerr with @compostandcava this year.
It’s a lovely day to be at Marion Square for the culinary village! Maybe next year... #thosetickets
I’ve been enjoying watching the #bees do their magic on the new Meyer lemon blossoms. They smell delightful, so it’s easy to understand why they come around. Here’s to hoping we get a good crop of lemons next winter!
Making spicy broccoli (which we LOVE) to pair with scallops and grits. We’re using @gilly_w’s red pepper jelly as a base and it’s a treat!
We had a lovely time at the @huskrestaurant bar last night. No reservation required, delicious food and lovely drinks- including this Bowling Green Punch.

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#lemon 52 Weeks of Vivian autumn beans black friday breakfast christmas citrus contacts containers cooking decor decorations delicious dip easy eco ecofriendly Entertaining environment eyes Fall farms giveaway hair halloween holiday home house lather lunch New stuff parties products recipe recycle recycling reviews salad sandwich south storage terracycle Thanksgiving Traditions
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